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Rousse - Canette 473 ml
Ale Rousse
IBU
22Alc/Vol.
5.5%Temp.
4°CAcidity
0/10SRM charter
0
Glass
COMPOSITION
Fermentation type
Haute
Cereal used
Orge
Gluten
Yes
FLAVORS
Aromas
Malt
Flavors
Malté
Effervescence
0/5
Body
Moyen
Ideal for aging
No
OTHER INFORMATION
Production period
Yearly
In production
Yes
Ale Rousse
IBU
22Alc/Vol.
5.5%Temp.
4°CAcidity
0/10Glass
SRM charter
0
Glass
What does it mean?
COMPOSITION
Fermentation type
Haute
Cereal used
Orge
Gluten
Yes
FLAVORS
Aromas
Malt
Flavors
Malté
Effervescence
0/5
Body
Moyen
Ideal for aging
No
OTHER INFORMATION
Production period
Yearly
In production
Yes