Njord
Le Saint-Fût, microbrasserie coopérative
Gose - Beer Can 473 ml
About
Gose au sumac vinaigrier et au sapin baumier
Bitterness
LowAlc/Vol.
4.5%Temp.
4°CIBU
10SRM charter
Glass
In details
COMPOSITION
Hops
Crystal
Fermentation type
Mixed
Cereal used
Barley - Wheat
Malt type
Base Malt - Wheat Malt
Gluten
Yes
FLAVORS
Aromas
Boreal - Coriander - Lactic - Lemon
Flavors
Citrusy Lemon - Coriander - Resinous - Salty - Tart
Effervescence
4/5
Acidity
8/10
Body
Dry
Ideal for aging
No
OTHER INFORMATION
Brewerer
Charles Tremblay
Production period
Summer
In production
Yes
About
Gose au sumac vinaigrier et au sapin baumier
Bitterness
Low
Alc/Vol.
4.5%
Temp.
4°C
IBU
10
SRM charter
Glass
Glass
What does it mean?
In details
COMPOSITION
Hops
Crystal
Fermentation type
Mixed
Cereal used
Barley - Wheat
Malt type
Base Malt - Wheat Malt
Gluten
Yes
FLAVORS
Aromas
Boreal - Coriander - Lactic - Lemon
Flavors
Citrusy Lemon - Coriander - Resinous - Salty - Tart
Effervescence
4/5
Acidity
8/10
Body
Dry
Ideal for aging
No
OTHER INFORMATION
Brewerer
Charles Tremblay
Production period
Summer
In production
Yes
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