Irish red ale
Le Brouemont
Red ale - On Tap
About
Ale ambrée foncée
Bitterness
LowAlc/Vol.
5.5%Temp.
4°CIBU
20SRM charter
Glass
In details
COMPOSITION
Fermentation type
Top Fermentation
Cereal used
Barley
Gluten
Yes
FLAVORS
Aromas
Caramel
Flavors
Malty
Effervescence
3/5
Acidity
3/10
Body
Soft
Ideal for aging
No
OTHER INFORMATION
Production period
Yearly
In production
Yes
About
Ale ambrée foncée
Bitterness
Low
Alc/Vol.
5.5%
Temp.
4°C
IBU
20
SRM charter
Glass
Glass
What does it mean?
In details
COMPOSITION
Fermentation type
Top Fermentation
Cereal used
Barley
Gluten
Yes
FLAVORS
Aromas
Caramel
Flavors
Malty
Effervescence
3/5
Acidity
3/10
Body
Soft
Ideal for aging
No
OTHER INFORMATION
Production period
Yearly
In production
Yes
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